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Celeste Hutchinson joined MORRE-TEC in May 2024 as the new Director of Quality and Food Safety. With over 15 years of experience in Quality Assurance and Quality Control in the food and beverage industry, Celeste brings extensive expertise in areas such as dietary supplements, flavor and natural extracts, medical and plant microbiology, and University Lab Research. She has a Master of Science in Food Safety Regulation from Johns Hopkins University and various professional certifications.

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