MORRE-TEC Industries Welcomes Celeste Hutchinson as Director of Quality and Food Safety

MORRE-TEC Industries, Inc. is pleased to announce the appointment of Celeste Hutchinson, M.Sc., as our new Director of Quality and Food Safety. Ms. Hutchinson brings 15+ years of extensive experience in Quality Assurance and Quality Control in the food and beverage industry. Her background includes significant accomplishments in dietary supplements, flavor and natural extracts, medical and plant microbiology, and University Lab Research. Celeste’s expertise in Regulatory Compliance, Risk Analysis, and Quality Management will be instrumental in advancing MORRE-TEC’s commitment to delivering the highest standards of product Quality and Safety.

Ms. Hutchinson’s proficiency in HACCP, FSMA Compliance, and cGMP Compliance, coupled with her collaborative and innovative approach, will significantly contribute to MORRE-TEC’s “mission-driven” environment. With her Master of Science in Food Safety Regulation from Johns Hopkins University and numerous professional certifications, Celeste is well-prepared to oversee our Quality and Food Safety initiatives, resulting in continuous improvement and ensuring the trust and satisfaction of our customers, current and future.